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2008-2009 RFA Board of Directors

Board of Directors

From left to right - starting with the Back Row: Mark Reser, Mike Costello, Leo Dietlin, John Zofchak,
Mark Brown, John Bowles, Wes Thaller, Jerry Shafir. Front Row: George Bell, Glenn LeBlanc, Randy Earle,
Comer Gilmore, Brian Edmonds, Wendie DiMatteo Holsinger, Jason Dobis, George Bradford.
Not Pictured: Gene Graves, Steve Lichtenstein, Martin Mitchell.

2008 - 2009 OFFICERS

President                  Jerry Shafir, Kettle Cuisine
Vice President          Mark Brown, Orval Kent
Secretary                  Randy Earle, Reser's Fine Foods
Treasurer                  Brian Edmonds, St. Clair Foods

2008 - 2009 BOARD OF DIRECTORS

George Bell, Star Food Products
George Bradford, Mrs. Stratton's Salads
John Bowles, Atlantic Coast Marketing
Mike Costello, Keybrand Foods
Leo Dietlin, Garden-Fresh Foods
Wendie DiMatteo Holsinger, ASK Foods
Jason Dobis, Harry's Fresh Foods
Kenneth Funger, Mrs. Grissom's Salads, Inc.
Gene Graves, Lakeview Farms
Glenn LeBlanc, Berry Plastics Corporation
Mark Reser, Reser's Fine Foods
Wes Thaller, House of Thaller
John Trumpler, IPL Inc.
Andrew Tully, Basic American Foods
John Zofchak, Boston Salads and Provisions Company
EX OFFICIO MEMBERS
Terry Dougherty, CMP, Executive Director
Martin Mitchell, Technical Director
Judy Stokes Gervais, Founding Executive Director
Stephanie Cooke, Communications Director
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