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The Refrigerated Foods Association (RFA) is an organization of manufacturers and suppliers of prepared, refrigerated food products united by a common interest: to advance and safeguard the industry.



RFA News and Updates

UPDATES in the MEMBER CENTER

  • RFA Regulatory White Paper: This document provides a common language approach to help organizations work with FDA and USDA when the regulators arrive for inspections. Log in to the Member Center to download.
AVAILABLE
  • RFA’s New Food Safety Training DVD Focuses on Needs of Experienced Food Production Employees
    The new RFA Food Safety Training DVD for Experienced Employees is a valuable training tool for your experienced plant personnel. The RFA's original Food Safety Training DVD for entry-level plant employees is also available.  Click here for more information on both DVD programs and how to get your copies.

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March 4 - 7, 2012