Refrigerated Foods Association Board of Directors, 2022 - 2023
Pictured from Left to Right:
Front: Karen Bishop-Carbone, Boston Salads & Prepared Foods; Lili Lawry, PSSI; Janet Rowat Kraiss, The Suter Company; Josh Knott, Knott's Foods; Lauren Edmonds, St. Clair Foods; Wendie DiMatteo Holsinger, ASK Foods; Jennifer Allen, Atlantic Coast Marketing
Back: George Bradford, Mrs. Stratton's Salads; Mark Brown, Fresh Creative Foods; Chris Biba, Garden Fresh Foods; Mark Rosenfield, Reser's Fine Foods; Chris Staudt, Chairmans Foods; Jeff Rhodes, Ventura Foods
Not Pictured: Tom Davis, Lakeview Farms; William Bigelow, Blount Fine Foods
2022 - 2023 OFFICERS
President: Lauren Edmonds, St. Clair Foods
Vice President: Mark Rosenfield, Reser's Fine Foods
Secretary: William Bigelow, Blount Fine Foods
Treasurer: Tom Davis, Lakeview Farms
2022 - 2023 BOARD MEMBERS
Lauren Edmonds, St. Clair Foods
Mark Rosenfield, Reser's Fine Foods
William Bigelow, Blount Fine Foods
Tom Davis, Lakeview Farms
Josh Knott, Knott's Foods
Wendie DiMatteo Holsinger, ASK Foods
George Bradford, Mrs. Stratton's Salads
Chris Staudt, Chairmans Foods
Janet Rowat Kraiss, The Suter Company
Mark Brown, Fresh Creative Foods
Lili Lawry, PSSI
Jennifer Allen, Atlantic Coast Marketing
Jeff Rhodes, Ventura Foods
Chris Biba, Garden Fresh Foods
EX OFFICIO OFFICERS
Megan Levin, Executive Director
Katelyn Hale, Communications Director
Doug Marshall, Technical Director
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