2020 - 2021 RFA Board of Directors
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Pictured left to right, First Row: Lauren Edmonds, St. Clair Foods; Wendie DiMatteo Holsinger, ASK Foods; Liliana Lawry, PSSI; Jennifer Shrader, Atlantic Coast Marketing.
Row 2: David Horowitz, DuPont Nutrition & Biosciences; William Bigelow, Blount Fine Foods; Janet Rowat Kraiss, The Suter Company; Mark Brown, Fresh Creative Foods; Josh Knott, Knott's Foods; Karen Bishop Carbone, Boston Salads & Prepared Foods.
Row 3: Tom Davis, Lakeview Farms; Keith McIntosh, Mrs. Grissom's Salads; Chris Staudt, Chairman's Foods; Martin Mitchell, RFA Technical Director; Mark Rosenfield, Reser's Fine Foods.
Not pictured: George Bradford, Mrs. Stratton's Salads
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2020 - 2021 OFFICERS
President: Josh Knott, Knott's Foods, Inc.
Vice President: Lauren Edmonds, St. Clair Foods
Secretary: Karen Bishop-Carbone, Boston Salads & Prepared Foods
Treasurer: Tom Davis, Lakeview Farms
2020 - 2021 Board of Directors
Wendie DiMatteo Holsinger, ASK Foods, Inc.
William Bigelow, Blount Fine Foods
David Horowitz, DuPont Nutrition & Health
Mark Brown, Fresh Creative Foods
Chris Staudt, Chairmans Foods
Keith McIntosh, Mrs. Grissom's Salads
George Bradford, Mrs. Stratton's Salads
Liliana Lawry, PSSI
Mark Rosenfield, Reser's Fine Foods
Janet Rowat Kraiss, The Suter Company
Jennifer Shrader, Atlantic Coast Marketing
Ex Officio Members
Martin Mitchell, Technical Director
Megan Levin, Executive Director
Katelyn Hale, Communication Director
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